Menu: Main dishes
Are you looking for a succulent and picture perfect meat recipe? Turkey is always a great idea! It will be the crowning glory of your festive feast.
Ingredients
Preparation
- Oil the turkey and the baking equipment and season to taste.
- Lard the turkey with slices of bacon.
- Add 1-2 dl water and baste the turkey with the juices it releases during roasting.
Choose your oven: