Lamb - ribs

Menu: Main dishes

Intermediate

People

One of the most delicious lamb parts are definitely lamb ribs. Prepare these deliciously succulent and tender lamb ribs with an astonishing veggie flavour.

Ingredients

salt

½ tsp

pepper

1 pinch

parsley

2 sprigs

carrot

2 pcs

bay leaves

2 pcs

vegetable oil

4 tbs

basil

1 pinch

shallots

4 pcs

juniper berries

1 tsp

lamb loin

0.4 kg

Preparation

Oil the meat and the baking dish and season to taste. Line with sliced vegetables.
Add 1-2 dl water and baste the meat with the juices it releases during roasting.

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