Recipes overview

Keto cookies

Menu: Desserts

Allergens: Nuts, Dairy, Gluten

Beginner

People

Ingredients

almond flour

100 g

dark chocolate

50 g

erythritol

2 tbs

baking soda

1 pinch

coconut oil

2 tbs

salt

1 pinch

vanilla extract

1 tsp

milk

15 ml

Preparation

Chop the chocolate into small pieces and add the almond flour, erythritol, salt and baking soda.
Add coconut oil, vanilla flavouring and milk to the mixture and mix it together.
Divide the dough into 8 equal parts. Shape them into balls and flatten them.
Spread them evenly over a baking tray lined with baking paper.

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