Whole wheat pasta - microwaved

Menu: Main dishes

Allergens: Gluten
Beginner

People

Ingredients


whole wheat pasta
80 g
salt
½ tsp

Preparation

  1. Transfer the pasta into a microwave-safe dish and add enough water to cover it. Season to taste with salt.
  2. After the program, drain excess water and let it rest for two or three minutes until the heat is evenly distributed.

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