Ravioli

Menu: Side dish

Allergens: Gluten, Egg, Dairy
Beginner

People

Turn a pack of ravioli into a finger-lickin' good meal. Upgrade it with sauce or soup and enjoy.

Ingredients


salt
1 pinch
cheese ravioli
160 g

Preparation

  1. Place the ravioli in a dish.
  2. Salt to taste at the end of cooking.

Choose your oven:

Further "Side dish" recipies