Sea bass - Celsius° Grill plate

Menu: gg.recipe.menuType.Celsius° Grill plate

Easy

People

Sea bass Celsius° Grill plate

Ingredients


Sea bass
200 g
salt
1 pinch

Preparation

  1. Take the sea bass out of the fridge about 30 minutes before grilling to bring it to room temperature.
  2. Grill the fish on the grill plate with the ribbed surface facing up.
  3. After the automatic program, remove the sea bass. Season to taste.

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