More space for greater cooking freedom
The increased capacity of the oven (up to 70 litres) allows preparing bigger quantities of food at the same time. The optimised airflow circulates inside the oven completely freely and with their BigSpace cavity Gorenje cookers can easily accommodate even a huge turkey.
Ready for XXL recipes
Gorenje cookers offer enlarged baking surface and use of extra big trays. Innovative solutions enable optimised energy consumption and evenly cooked food, regardless of the quantity. Full oven width is efficiently used while superior technology makes sure the food is evenly done on all levels.
A double heater for evenly crispy food
The best baking results are achieved with a combination of larger and smaller heaters, where the latter is positioned inside the larger one. The smart positioning of the heaters allows optimal heat distribution and provides the ultimate baking results every time, so food is crispy on the outside and soft on the inside. A variable heater combination can use either the inner or outer heater, or both at once.
Charmingly fast, saving time and energy
The oven reaches a temperature of up to 200˚C in just 6 minutes, saving 30 % of the time needed by standard preheating. This comes in handy for recipes that require a preheated oven. A light and sound signal informs when the temperature is right.
Cast iron ProGrids
Strong, stable and durable support
Massive and elegant cast iron ProGrids are extremely stable and resistant even to the highest temperatures. They bring superior stability, durability and user-friendly design to your kitchen.
Simple and convenient
One-hand burner ignition brings extra comfort and easy control to your cooker with gas cooktop. To activate the gas burner simply press the knob down and rotate it to desired level with one hand while your other hand is free. Quick, simple, and efficient.
Perfect from all sides
MultiAir technology guarantees the optimal circulation of heat within the oven. Due to smartly positioned ventilation openings on the back wall and the unique rounded shape, air is spread evenly throughout the oven. The fan pushes hot air around the entire oven volume, making the food perfectly baked on all sides. The dynamic air movement also allows simultaneous baking on multiple levels without smells and flavours mixing together.