4 easy steps to making a heart shaped egg

Use a heart shaped metal model for your next cooking experience and prepare a loving breakfast for your family.

Step 1

Heat up a pan with a little bit of oil. Set your hob to a low heat or you will burn the eggs.

Step 2

Place your heart shaped cookie cutter in the centre of the pan.

Step 3

Pour the egg into the centre of the heart shaped model. If you don’t press the model down, the egg will run out under it. You only have to press it down for 20 seconds, until the bottom layer of the egg is cooked enough to harden a little bit.

Step 4

Remove the model and let the egg cook for a few more seconds before removing it.
Your heart sharped egg is finished and ready to be served.

Bon appetit!